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Maison Linotte’s Signature

TRAVEL CAKES

Born in the heart of the Loire Valley, our travel cakes celebrate the richness of the Touraine terroir and the art of living of our region. Crafted with ingredients sourced close to home and made with meticulous artisanal care, they embody our desire to offer simple, generous treats deeply rooted in their local heritage.

TWO GOURMET TREASURES OF THE LOIRE VALLEY

LE MAGNIFIQUE DE TOURAINE

Beneath its crisp macaron crust, this chocolate cake reveals an exceptionally soft, melt-in-the-mouth center, with every bite a delight to savor. Handcrafted with organic eggs and flour from Touraine, along with exceptional chocolates, it embodies the perfect union of artisanal skill and the generosity of the terroir. A creation that invites indulgence while celebrating the elegance and richness of Touraine.

LE GÂTEAU DE RABELAIS

This tender almond financier, delicately flavored with Vouvray wine and honey from Touraine, celebrates the refinement of the Loire Valley terroir cherished by the spirit of Rabelais. A creation where indulgence, local heritage, and poetry come together in every bite.

Our travel cakes immerse you in the heart of the Loire Valley, each ingredient telling the story of its terroir and the skill of its artisans. Born to awaken the senses and elevate indulgence, they offer a poetic interlude where tradition and creativity meet in every bite.

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